Matcha Latte

Matcha Latte
Heat up any kind of milk (we reccommend plant based) and make it foamy for latte (using milk steamer, french press..) and fill the glass almost to the top.
Mix 2g of matcha tea and room temperature water (approc 30ml). Pour onto milk very slowly into separate layers. Sweet as you like.
Tip: For mixing matcha, use bamboo whisk, shaker or blender to separate the powder properly.